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Pork Cutlets

Pork Cutlets are lean steaks similar to a sirloin chop, but much meatier and boneless.  Cutlets are pounded thinner to make them even more tender.  These have quickly become a favorite cut of ours!  We like to coat them in breadcrumbs, pan fry them followed by a little time in the oven with marinara and mozzarella cheese!  Delicious!